Brittany Howard and Shawn Everett discuss Nate Smith tracking "Goat Head".
Read the full interview HERE
Many of us appreciate the need for acoustic treatments, but few really understand some of the reasons behind it all. The problem is acoustics is a discipline of physics, and physics is often enshrouded in math, complex calculations, and...
I got an email the other day from a PR person looking for Tape Op to write an article about several "known" engineer/producers and their drum recording techniques in the studio. These guys are known, and one of them we've written about and I think...
We interviewed Meridian Brothers mastermind Eblis Álvarez for Tape Op issue #158, and they have just released their new album, Mi Latinoamérica Sufre, featuring singles and videos "Sé Que Estoy Cambiando" and...
I ran the end rant about "Lies" I hear in the studio from musicians. I asked for "Lies" that engineers tell people, but only got these two. But they're pretty good! Please take with a sense of humor, according to Arthur, but there may be some truths...
When we ran a page featuring senior contributor Garrett Haines' "Building Troubleshooting Skills" in Tape Op #84 I never expected to get the kind of replies we did below. The Letters section for upcoming issues was too full, so I'm posting these...
Convention Report. Man, that old Disneyland hotel was awesome! I'm in the process of moving and was cleaning my office earlier today. I have a large collection of vintage audio magazines and books that I use for clip art when working on Tape...
One of the local Portland weeklies did a blurb on me and the Tape Op book for the reading tonight. Mercury
Here I am at Powell's City of Books in Portland doing the book reading. Quite fun to get up and make an ass of myself in a book store. Thanks to Leigh Marble and Ben for playing sweet music, to Kevin Sampsell for arranging this for Powell's, and to...
Remember Nino from issue #67? His new Bird and Egg Recording Studio is hosting "an open house of sorts. On Sunday, October 18th between the hours of 2pm and 6pm Bird and Egg will be open for you to see and feel. There will be wine and hors d'ouvres...
